For the past month I've been swamped with work and have been a very bad blogger, but that has not stopped me from baking bread religiously. In fact while I was recently working in NYC, I brought my starter and baked a few loaves. Unfortunately, I didn't have my mixer which was a drag. I had to knead by hand and the results, well it tasted great, but wasn't the most visual.
There is something so gratifying about baking being a constant in my life, making something by hand that gets better and better.
More to come, including my first Walnut Sourdough with some first of season walnuts I picked up at the Farmers Market.